A delicious bowl of springy egg noodles tossed in our signature savoury sauce and topped with plump handmade pork dumplings, seasoned minced pork, crispy sole fish, fragrant pork lard, and fresh spring onions. Each dumpling is generously filled with juicy pork, delivering a satisfying bite that pairs perfectly with the rich, flavourful noodles. Crafted with quality ingredients and authentic flavours, this hearty dish is a comforting favourite that captures the timeless taste of Tai Wah Noodles. Pair it with a bowl of our slow-simmered broth for the complete dining experience.