The crispy ti poh (fried flat fish) garnish is akin to the cherry on top.

The crispy ti poh (fried flat fish) garnish is akin to the cherry on top. Ti poh takes this ๐‘ด๐’Š๐’„๐’‰๐’†๐’๐’Š๐’ ๐‘ฉ๐’Š๐’ƒ ๐‘ฎ๐’๐’–๐’“๐’Ž๐’‚๐’๐’… dish to a whole new level with its flavours permeating each component of your meal, from the noodles to the soup.

Tai Wah Pork Noodle

๐Ÿ“46 Owen Road, #01-267

Opening hours: 7:30am – 8:30pm daily

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